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以色列街头小吃餐厅Chick Chack的设计受到以色列的街头小吃传统的启发，传递出特拉维夫繁华街道的氛围。

The concept of Israeli street food restaurant Chick Chack is inspired by Israeli street food establishments and conveys the vibe of Tel Aviv’s busy streets.

▼项目概览，interior overview © Follure eleven

以色列的视觉美学极具矛盾性和混杂性。它是自发形成的，不受任何人的控制。这就是为什么在特拉维夫可以感受到不同文化代码的层叠：丰富的历史、无尽的烈日、涂鸦，以及现代潮流创意氛围。

Israel’s visual aesthetic is beautifully contradictory and chaotic. It emerged spontaneously and no one controlled its shaping. That’s why in Tel Aviv you can feel the layering of different cultural codes: rich history, endlessly scorching sun, graffiti, and modern trendy creative vibe.

▼极具矛盾性和混杂性的室内氛围，interior vive of ontradictory and chaotic © Follure eleven

▼不同文化代码的层叠，the layering of different cultural codes © Follure eleven

在这个项目中，我们决定进行一次实验，创造一个看似由互不相容的事物和风格组成的空间。我们将这种视觉上的混乱发挥到了极致。餐厅的整个空间看起来仿佛根本不是一个室内的空间，而像是雅法街道的一个片段，人们在其中蜿蜒前行寻找目的地。在入口处，一棵300年树龄的橄榄树从铺路石中萌发出来，欢迎着顾客的到来。在这条混杂的街道两侧，我们布置了几几个体量。

In this project, we decided to experiment and create a space that seems to have formed itself out of incompatible things and styles. And we used this visual chaos to its maximum. The whole space of the restaurant appears as if it were not an interior at all, but a fragment of the streets of Jaffa, through which you wind your way in search of your destination. At the entrance, the visitor is greeted with a 300-year-old olive tree sprouting through the paving stones. And on the sides of this chaotically created street we have placed several volumes.

▼入口处的橄榄树，a 300-year-old olive tree at the entrance © Follure eleven

室内的中心元素是开放式厨房，周围种植了各种植物。它是整个空间的核心。这种布局使我们将重点放在烹饪和味道上，这正是以色列街头餐馆的做法。

The central element of the interior is the open kitchen, around which the planting is organised. It is a simmering heart of the space. This planning solution allowed us to put the main emphasis on cooking and smells, which refer to traditional Israeli eateries.

▼中心的开放式厨房，central open kitchen © Follure eleven

我们在室内引入了一件非同寻常的艺术品——一个酸绿色建筑泡沫塑料立方体，和一个聚碳酸酯发光立方体封闭式厨房——为室内添加了明亮的色调。

We created a bright accent in the interior thanks to an unusual art object – a lime-coloured cube of construction foam and a luminous polycarbonate cube of the closed kitchen.

▼酸绿色建筑泡沫塑料立方体，a lime-coloured cube of construction foam © Follure eleven

▼材料细部，material details © Follure eleven

街道形式的特殊性在于可以使用特殊的工具和技术。餐厅的许多家具看起来就像是用建筑工地上的简易材料制成的：例如，用瓦楞纸板制成的吧台、用聚碳酸酯制成的工作区以及厕所墙壁上色彩鲜艳的建筑泡沫。

The peculiarity of the street format lies in the possibility to use unusual tools and technologies. Many of the restaurant’s furniture items look as if they were made from improvised materials used on a construction site: for example, the bar counter made of corrugated board, the working area made of polycarbonate, and the brightly coloured construction foam on the walls of the bathroom.

▼工业风材料，industrial style furniture © Follure eleven

▼餐厅角落，corner seating © Follure eleven

▼卫生间，toilet © Follure eleven

室内另一个非同寻常的元素是悬浮的长椅，由干燥的实木制成的。我们决定不采用人工做旧的元素和虚假的材料。大部分家具和装饰品都是从跳蚤市场淘来的。一切皆为真实！

Another unusual element in the interior is a bench suspended in the air, made in the form of a solid log of dried wood. We decided to refuse artificially aged elements and pseudo-materials. Most of the furniture and decor items were picked up at flea markets. Everything is real!

▼悬浮的长椅，suspended bench © Follure eleven

▼真实的旧材料，real aged material © Follure eleven

同时，老旧物件与非常现代、新颖、美观的物品在这里混搭在一起，比如用桌面上浇筑在环氧树脂中的真实鲜花。

At the same time, old things are mixed here with very modern, new, and aesthetically pleasing ones, like table tops with real flowers cast in epoxy resin.

▼真花桌面，real aged material © Follure eleven

Chick Chack 的设计理念是让每一位顾客都能走出日常的城市环境，进入到特拉维夫令人兴奋的氛围中，并感受到这里的热情欢迎。

Chick Chack is designed as a place where every visitor can move from their usual urban environment into the exciting atmosphere of Tel Aviv and feel like a welcomed guest.

▼真花桌面，real aged material © Follure eleven

▼原状，before renovation © Da Bureau

▼轴测，axon © Da Bureau

Project team: Anastasiya Akimkina, Julia Kubitskaya, Maria Romanova
Design executive team: Anna Lvovskaia, Boris Lvovskiy, Fedor Goreglyad, Maria Romanova
Assisting team: Yulia Grigorieva, Liya Morozova
Year of implementation: 2024
Area: 100 m2
Timescales: one year
Photography: Follure eleven

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