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Appreciation towards Mathieu Lehanneur for providing the following description:
NOGLU是一家高档连锁餐厅，为人们提供无麸质美食。它的咖啡餐厅及法式甜品旗舰店由Mathieu Lehanneur设计，于2016年10月拉开帷幕。新餐厅位于巴黎七区时尚的rue de Grenelle大路上琳琅满目的饮食店之中，为人们提供最好的法式奶酪，面包，肉类和甜品。
NOGLU, the boutique restaurant chain with a ‘gourmet gluten-free’ ethos, will open the doors to its flagship café-restaurant-pâtisserie designed by Mathieu Lehanneur in October 2016. Located on the chic rue de Grenelle in Paris’s 7th arrondissement, the new NOGLU space sits at the heart of an area renowned for its authentic specialist food shops serving the best of French cheeses, breads, meats and pâtisserie.
▼餐厅门面，NOGLU Storefront
Mathieu Lehanneur的设计将传统和现代糅合在一起，创造了一个温馨舒适的就餐环境，当地居民和游客可以在其中尽情享受精心制作的无麸质菜品和法式甜点。
Mathieu Lehanneur’s design for NOGLU offers local residents and visiting tourists the opportunity to discover lovingly prepared gluten-free dishes and pâtisserie within a welcoming environment that blends contemporary style with comfort and cosiness.
▼传统并现代的温馨舒适的就餐环境，a welcoming environment that blends contemporary style with comfort and cosiness
以无麸质概念为灵感，设计师将自然材料和人工材料结合在一起，用大理石和石英塑造了纯净的整体空间；室内设置柔软的织物家具，配以白色和灰色的天鹅绒坐垫，让人不禁想要沉溺其中。高高的天花，表面有条纹的白色墙壁和淡粉色的沙龙让顾客如游仙境，舒适的靠背椅和水磨石桌面则给人以家一般的放松感。
Drawing on the principles of the NOGLU concept for inspiration, Lehanneur’s design incorporates both natural materials such as marble and quartz, suggesting purity and wholesomeness, and soft tactile furnishings, including pale, grey velvet cushions to add a sense of indulgence. The high ceilings, white walls in a striated finish and a powder pink salon have been designed to draw visitors in whilst the comfortable banquette seating and terrazzo-topped tables have been designed to make them feel relaxed and at home.
▼条纹白色墙壁和淡粉色沙龙让顾客如游仙境，white walls in a striated finish and a powder pink salon
▼柔软的织物家具让人不禁想要沉溺其中，soft tactile furnishings to add a sense of indulgence
在空间的中央设有一道起伏的石墙，上面有如岩洞一般形状不规则的开口。设计师解释道：“我们都是文明开化后的原始人。当我们想要追溯人类的起源并思考人类是什么时，都会提及洞窟，这面石墙便是在提醒人们大家都是来自于洞窟的事实。”
At the centre of the space is a gently undulating wall made of stone with a cave-like opening. As Lehanneur explains, it reminds us that: “We’re primitive beings that have been civilised. The stone wall references the fact that we came from caves and that we’re never that far away from them when it comes to questioning our origins and what we’ve become”.
▼起伏的石墙上面如岩洞一般形状不规则的开口，a gently undulating wall made of stone with a cave-like opening
镜子、拉丝黄铜配件和Lehanneur设计的云状吊灯创造了一个充满特色的空间，充分展现了设计师广为人知的明快设计风格，饱含他对于环境的思考。
Mirrors, brushed brass fittings and Lehanneur-designed ‘Cloudy’ pendant lights create an ambiance that is recognisably that of a designer known for his lightness of touch and contemplation-inducing design.
▼镜子、拉丝黄铜配件和云状吊灯，Mirrors, brushed brass fittings and ‘Cloudy’ pendant lights
英文手写的“远离麸质”和“不要麸质”作为装饰出现在墙面上，向顾客清楚传达了餐厅的饮食理念。Mathieu Lehanneur和他的家人深信无麸质食物有助于身体健康，从第一家NOGLU餐厅开业以来就是这里的常客。
As part of the decoration, ‘Keep the gluten away’ and ‘Please don’t glu’ are handwritten (in English) on the walls, ensuring the message is heard loud and clear. Passionate believers in the benefits of a gluten-free diet, Mathieu Lehanneur and his family were already regular customers of the first NOGLU restaurant opened by pioneering restaurateur Frédérique Jules (who is herself gluten-intolerant), in 2012.
▼不要麸质”的墙面装饰传达了餐厅的饮食理念，handwritten Please don’t glu’ on the walls, ensuring the message is heard loud and clear
Client: Noglu Restaurant & Épicerie
Location: 69 rue de Grenelle, 7th arrondissement, Paris
Covers: 26
Type of service: take away, epicerie, “à la carte” menu
Ceiling height: 3.5m
Materials: wood, marble, quartz, brass, steel, mirrored glass, velvet
Lighting: ‘Cloudy’ pendant lights by Mathieu Lehanneur and customised Charlotte Perriand lights
Sofa: cushions in LeLièvre grey velvet
Tables: Calacata marble, quartz, brushed brass
Chairs and stools: Magis
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