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  1. 春菜尽くし/ Seiji Yamamoto
    Art

    春菜尽くし/ Seiji Yamamoto

    Rich imagination is immersed into the classical dishes.
    2014-08-06
    评论微博XfP链
Seiji Yamamoto

Seiji Yamamoto

Total views: 8.4k

主厨山本征治目前被视为先锋派日料的代表人。他从传统出发,通过调和的理念(Wa)和日本文化汲取灵感,设计出大胆、新颖的料理。他使用当地优质的当季原材料制作佳肴,力图通过味道和感觉捕捉自己国家的精粹。这是一种传统惯例,始于冥想,续于市场,进至餐桌,延至情感.

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